Thursday, January 6, 2011

Spicy Edamame

Quick. Easy. Healthy.
I like to serve this as a side dish, but I think it would be great as a snack or appetizer.

Spicy Endamame

1 teaspoon salt
1 teaspoon cumin
1/2 teaspoon chili powder
1/2 teaspoon garlic powder
1 14 oz. bag of frozen Edamame

Steam the edamame for 4-5 minutes.  While the edamame is steaming.  Mix together the spices in a large bowl.  Place the steamed edamame in the bowl with the spices.  Toss and serve. Enjoy!



Vivi said...

Ooh, yum! We eat a lot of edamame around the idea of some spice!

Mama J said...

Oh!!! I LOVE Edamame!
I have my bible study/small group this Friday.
I am making this! Can't wait!

Young Adventures... said...

We were introduced to this vegetable through our CSA. I love the addition of the spice. I hope you guys like it too!

Mama J said...

Huge, HUGE hit tonight! My friends couldn't stop talking about them!

Young Adventures... said...

I'm so glad they liked it! I'm bringing it to a party tomorrow. It's nice to have a healthy snack.

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